What are you in the mood for today? Experience a variety of culinary pleasures in our four different restaurants:
- a small brasserie: "Esprit Ravet"
- Authentically chinese at Blun-Chi
- Regionally and classically Swiss at La Gare
41 Gault Millau Points
In 2021 Gault Millau again distinguished two of our restaurants: 13 points for the chinese restaurant Blun-Chi and 13 points for the Swiss classic restaurant La Gare. And the Esprit Ravet with 15 Points-
Bernerhof Card Half Board
If you book your room with half board, the Bernerhof Card is already included, giving you CHF 55 of «credit» per person and day, to be used to your heart's content for food, wine, or other drinks. If you book without half board, you can still enjoy the benefits of the Bernerhof Card for an additional CHF 40 on the room rate.
Our Chef Marcel Reist
Marcel Reist has been our executive chef since 2016. Besides an unbridled passion for creative cooking he possesses years of experience in various renowned restaurants in Gstaad and Switzerland. Marcel Reist is responsible für three of our kitchens with a total of 26 Gault Millau points and is assisted by our long-standing sous-chef Tomo Kentera.
If you enjoy a healthy breakfast in the morning, you will love our large Saanenland breakfast buffet with fresh regional products.
Cigar Lounge «Smoking»
Our restaurants are all smoke-free. But of course our smoking guests don't have to forego their pleasure: they are free to use the cigar lounge SMOKING to enjoy a good cigar or a fine pipe at their leisure.